Guide to experiencing the floating season in the West
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The floating season in Western Vietnam brings interesting experiences that cannot be found anywhere else.
The floating season usually starts from August to November every year. This is an ideal time to enjoy specialty dishes such as "lau mam", fried "ca linh" and visit floating markets.
Must-visit destinations
Cai Be floating market, Tra Su cajuput forest, and Ca Mau lotus fields are the most attractive destinations during the floating season.